Two Potato Bake

If, like me, you find sweet potatoes too sugary for many menus, this combination provides a semi-savory option.

Peel and slice on the thin side waxy white and sweet potatoes, layer in a lightly buttered casserole, gratin, or skillet–be artistic–with sprinklings of salt, pepper,  and thyme.

Brush lavishly with melted butter and bake at 350 until the tops crisp and brown.


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